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VEGAN FRIENDLY WINES

Rosé

This pretty Rosé has a fresh and enticing bouquet of pomegranate, orchard fruits and red apple, with subtle wild strawberry and floral undertones - delicious! 
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Vegan Wines

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Tasting notes

Babydoll’s Rosé is a delicate pale peach colour with an incredibly fresh palate making it ideal for warm summer evenings.

Bouquet: Bright and expressive with vibrant notes of raspberry, white cherry, and a delicate floral lift. Hints of wild strawberry and vanilla panna cotta add a soft, perfumed charm.


Palate: Juicy, concentrated and layered with rose water and pomegranate. A well-rounded mouthfeel is balanced by a moreish line of acidity, delivering freshness and finesse.


Food Match: Pairs nicely with fresh summer salad, topped with goats’ cheese and strawberries, spiced chicken tacos with lime crema, or a classic strawberry pavlova.


Dietary Information: Suitable for vegetarians, vegans and a gluten free diet.


Cellaring Recommendation: Enjoy now or cellar up to 2 years.

Winemaking

Individual parcels of fruit were harvest, destemmed and gently pressed. The juice was then left to settle in tank for 48 hours, where it was racked prior to fermentation. A long, cool fermentation, using a range of yeasts to capture the bright, fresh fruit characters. The individual parcels were then blended, stabilised and filtered prior to bottling.

Winemaker: Natalie Christensen


Harvest Date: 16th March – 16th April 2025


Vineyard: Marlborough


Alcohol: 12.5%


Residual sugar: 3.1 g/I


pH: 3.31


TA: 6.29

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